Former chef of W.A. Frost opens Heirloom in St. Paul

Chef Wyatt Evans is putting his 11 years of experience helming the kitchen at W.A. Frost to work at his own restaurant, Heirloom, which opened on December 22. Heirloom is located in a brick building on the corner of Marshall and Cretin Avenues in St. Paul’s Merriam Park neighborhood. According to an interview with the … [ Read more]