Handsome Hog Chef Justin Sutherland talks heritage pork, whole-animal cuisine, and ramping up for Cochon555 Handsome Hog makes no bones about its commitment to whole-animal prep and decidedly pig-centric cuisine. So it makes sense that the Hog’s chef Justin Sutherland should make the list of standout Twin Cities-area chefs invited to compete in the Cochon555 … [ Read more]
Going whole hog with chef Justin Sutherland
Filed Under: Food, Homepage Featured, Recipes & Education, Restaurants Tagged With: Cochon 555, Handsome Hog, Justin Sutherland, pork
How to buy farm-direct meat
As we note in this month’s report on food waste, eating a diet heavy in red meat puts incredible strain on the global food system. Nobody expects the world to stop eating beef, but we can most certainly stop eating it as mindlessly as we currently do. Here’s one strategy for responsible meat-eating: if you have … [ Read more]
Filed Under: Food, Recipes & Education, Sublanding Featured Tagged With: Angus beef, Bakers Acres, Barrett, Cloverleaf Grass Farm, Cochon 555, CSA, farm-direct meat, free-range poultry, grass-fed beef, Lakeside Prairie Farm, Living Song Farm, local farms, local meat, Minnesota SFA, Montevideo, Moonstone Farm, organic meat, sustainable farming, Wadena